LEARNit Dictionary
stir-fry
noun
/ˈstɜː fraɪ/
UK
/ˈstɜːr fraɪ/
US
1
a hot dish made by
stir-frying
small pieces of meat, fish and/or vegetables
خوراک تفتداده, خوراک تفتی
verb
/ˈstɜː fraɪ/
UK
/ˈstɜːr fraɪ/
US
1
to cook thin pieces of vegetables or meat quickly by moving them around with a spoon, etc. in very hot oil
تفت دادن, پختن سریع در روغن داغ