mustard

adjective
1
between yellow and brown in colour
خردلی, زرد مایل به قهوه‌ای
noun
1
a thick cold yellow or brown sauce, made from the seeds of some mustard plants, that tastes hot and spicy and is usually eaten with meat
سس خردل
2
a small plant with yellow flowers, grown for its seeds that are used to make mustard
خردل, گیاه خردل
3
the leaves of the mustard plant that are eaten raw in salads
برگ خردل, برگ گیاه خردل, برگ خوراکی خردل
mustard and cress
a salad of red mustard leaves and spinach
4
a colour between yellow and brown
خردلی, زرد مایل به قهوه‌ای